Ground Beef Nachos

I’m becoming quite the nacho enthusiast these days! 💥

Recipe:
•I used a mix of grain-free chips and taco shells from @traderjoes & @sietefoods
•cooked ground grass-fed beef with @simplyorganicfoods taco simmer sauce
• spread out chips across a cookie sheet and topped it with the cooked beef, place in the oven for about 10 minutes at 400 degrees.
• take out from the oven and topped it with purple cabbage, mixed sprouts, radishes, fresh cilantro, pickled red onions, avocado, and a big squeeze of fresh lime.
• I made a dairy-free alternative to sour cream with @kitehill plain unsweetened almond milk yogurt. Added some cumin, salt, pepper, and garlic powder. Mix and drizzle all over the nachos.

That’s it! Didn’t miss the cheese at all because the beef was saucy and the sour cream alternative was perfect! 👌🏽 I hope you try it, cause it was delicious!